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El chupacabra tomó mis pantalones

el Jesús grande de la mantequilla

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dreams...the silly stupid pointless kind
poinging toast
Ya know, if money was not a concern, do you know what I'd start messing around with for fun?


Not just bartending, but rediscovering old cocktails, updating them, using fresher and more unusual ingredients, stuff like that.

I stumbled across a really interesting blog called "Boston Cocktails" that, among other things, tells you how you can make your own bitters or mint liqueur...that's my kind of thing right there.

Anyone want to open a high end bar with me? I promise not to drink all the stock...(well, mebbe a littles)

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I'd be willing to open the bar with you if I got to do the high end nibblies.

You can take a mixology class through WCTC. A friend of mine took it and really enjoyed it.

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